Miller Union Menu

Miller Union in Atlanta offers a refined American dining experience rooted in seasonal, farm-fresh ingredients. The menu stands out with dishes like the Farm Egg Baked in Celery Cream served with grilled bread, and the Roasted Oysters with Turnip Sabayon and Meyer Lemon Beet, showcasing a balance of earthy and bright flavors. Seafood lovers will appreciate the expertly prepared scallops and sea bass, while meat aficionados can indulge in the Grass-Fed Beef Burger or the succulent Flank Steak with Chimichurri. The vegetable plates and sides, including garlic sautéed bok choy and chestnut polenta, highlight thoughtful, locally sourced produce. Desserts such as the Dark Chocolate Cardamom Mousse paired with candied cashews and banana ice cream provide a rich, satisfying finish. Coupled with a curated selection of wines and creative cocktails, Miller Union delivers a memorable, well-rounded meal that blends innovation with comforting Southern roots. The attentive service enhances the experience, making it a must-visit spot in Atlanta’s vibrant culinary scene.